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Chablis wine 20198/11/2023 ![]() Chablis Grand Cru, as well as most Premier Cru Chablis, can age for many years. Chablis is the purest expression of Chardonnay because of low intervention in the vineyard and winery, natural yeasts, and limited use of oak, prioritizing the. The vineyards outside of Grands Crus are Premiers Crus, and outlying from those is Petit Chablis. This soil type produces wines full of structure, austerity, minerality, salinity and finesse.Ĭhablis Grands Crus vineyards are all located at ideal elevations and exposition on the acclaimed Kimmeridgian soil, an ancient clay-limestone soil that lends intensity and finesse to its wines. Highlights Magazine: December 2019 Issue It came as no surprise to wine enthusiasts around the world when the climats of Burgundy were recognised by the UNESCO World Heritage List in 2015. A 180 million year-old geologic formation of decomposed clay and limestone, containing tiny fossilized oyster shells, spans from the Dorset village of Kimmeridge in southern England all the way down through Champagne, and to the soils of Chablis. Champagne and Chablis have a unique soil type in common called Kimmeridgian, which isn’t found anywhere else in the world except southern England. ![]() Its vineyards cover hillsides surrounding the small village of Chablis about 100 miles north of Dijon, making it actually closer to Champagne than to Burgundy. Stock up on this to help you beat the heat.The source of the most racy, light and tactile, yet uniquely complex Chardonnay, Chablis, while considered part of Burgundy, actually reaches far past the most northern stretch of the Côte d’Or proper. ![]() Generous rich structure much like a freshly squeezed grapefruit juice. It doesn't look to be getting cooler any time soon. Pure gold wine with mineral white rock scent. Wonderful with oysters, clams, fresh fish, or a "veggied up" summer salad, this also makes for a delightful aperitif. The resulting wine smells of ripe citrus, green apple, white flowers, and flint. A classic and clean Chablis in every which way, this will make the White Burgundy and no-oak Chardonnay lover in your life quite happy. It is these old vines that give Patrice's Chablis such nice concentration, but his decision to ferment in stainless steel preserves purity and freshness. Their average vine age is 35 years, but for this wine, all of the grapes come from 45-50 year old vines scattered throughout their property. All of their vineyards sit on the famed chalky, kimmeridgian soils of Chablis, and it's this terroir that gives good Chablis its wonderful mineral complexity. The couple farms roughly 19 hectares of vines in a very sustainable, nearly organic fashion. In 2011, he took over the Daniel Roblot estate and teamed up with his wife Aurélie Gendraud to found Domaine Gendraud-Patrice. After spending several years working with his father and uncles in his family's vineyards, Christophe set off on his own. Christophe Patrice is blessed to have all three of those elements going for him. The key to great Chablis is a combination of terroir, wise viticultural management, and good winemaking. To order, stop by the store or click here to order in our online store. 2019 Christophe Patrice Chablis 92 points Josh Spurling: "Lovely, concentrated, and classic Chablis at a great price. Chablis is a ripe, yet bone dry Chardonnay with crisp green apple and white fruit flavors, mineral and a touch of saline.
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